The University of La Verne welcomed back new and returning students to spring semester with the LeoVille Club Fair on Feb. 1 at the University Mall.
Michael Mora, freshman, walks on a slackline in the University Mall Monday. Mora and three others, including his resident assistant, Albert Trujillo, senior business major, had set up a slackline between two trees and were attempting to walk from one side to the other. Slackline has become recently become popular; it was even featured during […]
The Campus Activities Board hosted Pancake Day on Feb. 2 as part of its LeoVille event week from 11 a.m. to 1 p.m. at Davenport Dining Hall.
The annual La Verne tree lighting ceremony has a long-standing tradition of capturing the spirit and camaraderie of the holiday season, and this year was no exception.
Stüssy clothing was brought to the University of La Verne Dec. 1 in the West Dining Room as an outlet sale to raise funds for the Phi Delta Theta fraternity.
Pershing Square glistened with holiday cheer and children’s laughter as families and friends joined together for an eventful holiday filled night to remember.
The smell of cinnamon potpourri filled the air while furry string puppets danced around in the hands of children on Saturday during the Harvest Festival at the Pomona Fairplex.
Inside the Campus Center Ballroom last week, students were able to get their pre-Thanksgiving workouts in with Zumba instructor Angelo Tan.
Last Saturday, Chase’s Wine Bar and Beer hosted a beer-tasting event featuring the local Dale Bros. Brewery, which is based in Upland.
Since Connolly’s Kitchen opened its doors in March, the La Verne restaurant has been serving up Irish culture as strong and as rich as its food.