The end of spring break was celebrated with a bang at CAB’s St. Patrick’s Day event on Monday afternoon in Davenport Dining Hall.

The celebration of Fat Tuesday was not only in Louisiana, but also at the University of La Verne where the Campus Activities Board held a Mardi Gras celebration.

The smell of pasta and chicken parmesan and the sounds of violins transformed Davenport Dining Hall into an afternoon in Rome for Italian Culture Day.

The Campus Activities Board brought Oktoberfest to the students at the University of La Verne on Tuesday at Davenport Dining Hall.

Campus and community events for the week of Oct. 7, 2011.

To help accommodate its largest student body in University of La Verne history, Davenport Dining Hall has expanded serving hours and opened West Dining Room to regular student dining.

Already students are buzzing about the improved quality and taste of the food at Davenport Dining Hall the new taqueria at Barbara’s Place in the Campus Center.

The University of La Verne has started searching for a new food provider to cook for the masses. Committees have met with four different food providers for a chance to take over Sodexo’s position. Now that there might be a change in who is providing the food to the students, faculty and staff, this is the perfect time for the student body to request new food options as well.

After nine years with Sodexo food services, the University of La Verne has decided to place a bid for other companies to fulfill the University’s residential dining, retail and catering needs.

As it poured outside, the band Suddyn performed in Davenport Dining Hall Tuesday. Many students spent their lunch break listening to Suddyn’s latest offering called “Before the City.”